Japanese restaurant chain specialising in Japanese-Western fusion cuisine
求人内容
- Management of store operations
- Able to manage other staff and lead as a responsible person
- Cash register closing, sales payment and sales management
- Order management of food ingredients and consumables
- Other staff's shift management
- Handling customer inquiries and complaints
- Hiring, interviewing, and performance evaluation of staff
- Management of multiple stores as a supervisor
- Menu development
- Any other ad hoc duties assigned
[Must]
- Min 1 year of experience as a restaurant manager
- Experience in managing and/or supervising restaurants
- Japanese proficiency to liaise with Japanese third parties